My husband has recently discovered that he is allergic to a ton of foods, so we have basically been eating paleo or primal since he has to be on a new diet. I concocted this meatloaf last night and was very happy with how it turned out. We served it with spaghetti squash and some leftover sweet potatoes and it was delicious! It makes about 6 adult servings. It fed our family of 2 adults and 2 kids for 2 nights. Win!
Ingredients
-1 1/2 pounds lean ground beef
-2 small zucchini (shredded and slightly squeezed of moisture)
-2 eggs
-1/3 cup of almond flour
-1/2 teaspoon dried oregano
-1/4 teaspoon pepper
-1 Tablespoon minced onion
Directions
-Mix all ingredients in large bowl and then place in a greased pie plate. Top the meatloaf with a raw piece of bacon that has been cut in half.
-Bake for 35 minutes or until cooked through.
-Remove bacon pieces and serve.